Le Relais de Venise L'Entrecote (Restaurant)

Le Relais de Venise l'entrecôte opened in September 2005 in London's trendy Marylebone. An exact replica of its counterpart in Paris, Le Relais de Venise l'entrecôte has transplanted the most famous brasserie in Paris directly into the heart of London.

Founded 46 years ago in Paris by wine grower M. Gineste de Saurs, whose daughter Mme. Godillot now owns and runs the restaurant, Le Relais de Venise 'L'Entrecôte' centres around one very simple menu – a starter of a green salad with walnuts, followed by trimmed sirloin steak and chips with it's famous sauce and to finish, a selection of desserts.

“If I could score minus 10 out of 5 then I would for this disgraceful restaurant. I can safely say this is the worst experience I have ever had of customer service in a restaurant. The waitress was sullen with a moody pout. When we asked if one steak could be cooked well done the answer was ‘no’ without any attempt to elaborate or explain the logic. When we asked for butter to eat with our bread the answer was ‘we don’t do butter’. So much for the concept of the customer always being right and ordering food they actually want to eat. This is the most pretentious and self-absorbed place I have ever eaten in where the chef and staff choose to follow a pathetic line that the French only cook their steak medium or rare when in France itself they will happily cook a steak anyway you would like it. In fact this restaurant does a disservice to the French. There is no menu and no choice of food you are just told what to eat. Do not go here no matter what people tell you!”
Atmosphere: Value: Quality:
[ Unknown ], London (12 years 12 days ago)

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