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Texture Restaurant & Champagne Bar (Bar, Restaurant)

Picture of Texture Restaurant & Champagne Bar in Marylebone, London

34 Portman Street, Marylebone, London, W1H 7BY
Cuisine: European Average Price: £80.00
Tel: 020 7224 0028 | Email to Texture Restaurant & Champagne Bar | Transport: Marble Arch | Write review

Texture Restaurant & Champagne Bar Description

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Texture's cuisine style is modern European and focuses on combining and emphasising different consistencies. Icelandic chef Aggi Sverrisson has created a modern European menu that takes inspiration from his homeland with Icelandic cod, lamb served with broth, barley and root vegetables. His partner Xavier Rousset is one of the UK's high profile sommeliers and Texture's champagne bar makes for a great aperitif stop-off before dinner. An extensive champagne list boasts 88 by the bottle and five by the glass. Simple but plush creams and muted yellows give a high-class finish.

Customer Reviews for Texture Restaurant & Champagne Bar

Average (based on 2 votes): 2 Atmosphere: Value: Quality:

The following customer reviews are not endorsed by Fluid London and are simply those of users who wish to publish their independent experiences of Texture Restaurant & Champagne Bar.

“We ate in Texture last night, really enjoyed the champagne bar, the service we received from start to finish was exceptional. For me the best thing about the meal was the bread so delicious I ate two bread rolls before my meal, although this seemed rather greedy I am glad I did!! The food was so beautifully presented but just tasted so strange my friend and I (and our husbands didn't really enjoy any of it), some of it so strange with quite strong flavours that we couldn't recognise but dominated everything we ate! We got the giggles and the fisherman's friend meringues just finished us off, we felt like we were taking part in our very own "emperors new clothes" experiment and for £170.00 for two we all came out still hungry!”
Atmosphere: Value: Quality:
Jane Skertchly, Oxshott (12 years 1 months 6 days ago)

“Excellent service and splendid decor, food very good (try the lamb its my favourite). Definitely worth going again. Nice atmosphere at the Champagne bar. Hip young crowd. Listing gives this as Scandinavian cuisine cant really see that, perhaps ingredients are but not the cuisine itself, I would say European fusion.”
Atmosphere: Value: Quality:
James Hewitt-Lowes, London (12 years 2 months 8 days ago)

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Food

Texture’s cuisine style is modern European and focuses on combining and emphasising different consistencies. Signature dishes include Tomato and Artichoke Textures – an extraordinary blend of flavours from confit, roasted, dried, raw, tomato water and Kalamata olives; chargrilled Anjou Pigeon with sweetcorn, shallot, bacon popcorn and red wine essence. Sverrisson’s roots are clear for all to see with the inclusion of Icelandic Cod, pan-roasted with avocado purée, chorizo, coco beans and sauce vierge; and Icelandic Lamb from Skagafjordur accompanied by broth, barley and root vegetables.

Updated 20/03/2012

Additional Information

  • Cuisine Type: European
  • Average Price: £80.00
  • Dress Code: Not Specified
  • Group: 28-50

Special offers, discounts and deals at Texture Restaurant & Champagne Bar

Book this special offer now - fast, free and confirmed!

3-course lunch & tea or coffee £29 per person

Type: Merchant Platform Generated, Pancake Promotions, Lunch Special Offer

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Free glass of champagne

Type: Free Champagne, Includes a free drink, Dinner, Fixed price Menu, Lunch Special Offer

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Texture Restaurant & Champagne Bar Hire Details

Minutes from Mayfair and the bustle of Oxford Street, Texture's new private events space offers both intimate private dining and exclusive private hire. Named Tolli, after the famous Icelandic artist, the room is next to the restaurant and offers specially-designed menus that share the modern European, seasonal character of the main restaurant. Launching in September 2008 Tolli room seats 16 guests at lunch or dinner and is also available to hire exclusively both for business and pleasure, for events and on a day delegate basis. Master Sommelier Xavier Rousset selects from Texture's impressive wine list, catering to a range of palates and budgets. Additionally, prior to your lunch or dinner booking at the Tolli Room, Texture also offers a wine tasting, specially tailored to your event.

Updated 29/07/2008

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