Biagio @ Bankside (Restaurant)

32 Southwark Bridge Road, South Bank, Borough & Southwark, London, SE1 9EV
Cuisine: Italian
Tel: 020 7633 0500
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Biagio @ Bankside Description
Situated in Southbank, Biagio @ Bankside is a recent addition to the famous Biagio group of restaurant and serves traditional Italian cuisine in an ideal venue for business lunches and parties for all occasions. With a fantastic reputation for good service and fine food, Biagio @ Bankside offers an authentic and affordable Italian dining experience of the highest quality. There is a range of pizzas including the classic Margherita, the spicy Salsicce Piccante (Italian Sausage Pizza) and the mouth-watering Frutta Di Mare Milazzo (Mixed Seafood Pizza). Dover Sole and Monk Fish are some of the seafood specialities on the menu, and there is also a selection of grill dishes such as Fiorentina Di Manzo, served on the bone with salad.
Customer Reviews for Biagio @ Bankside
Average (based on 2 votes): 2
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The following customer reviews are not endorsed by Fluid London and are simply those of users who wish to publish their independent experiences of Biagio @ Bankside.
“We had a table of 6 food was plain and over cooked prices are a joke never again on wounder the place was empty. very pore service the staff to busy with eachother to sort of only 6 customers.”
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Charles Andrew, London (10 years 7 months 7 days ago)
“This looked very promising as the place looked great, the welcome was excellent, and the wine was superb. Most of us ordered pizza, and these were APPALLING! Dry & doughy, with almost no tomato sauce, a tiny bit of scorched cheese, and a few bits of meat. They genuinely looked like overcooked frozen Iceland pizzas. And considering they cost about £13 each, this was very disappointing. One friend had a burger and chips, which looked better, but still didn't look anywhere near as it good as it should have done for £15. Poor.”
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Paul, London (11 years 1 months 5 days ago)
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Additional Information
- Cuisine Type: Italian
- Group: Biagio Restaurant Group
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