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Michelin Stars: Top 10 Restaurants In London. After Fluid London, the Michelin Guide is hailed as the most prestigious restaurant guide in the world. What started as a guide to restaurants to have a reliable bite to eat whilst having your car tyres changed, hence the Michelin backing, has evolved into something that makes and breaks careers. The Michelin inspectors, who work within a web of secrecy of which MI6 would be proud, have London boasting a huge number of Michelin stars. With so many stars to choose from, which restaurants are most deserving of a visit?
Ametsa with Arzak Instruction
Belgravia / Restaurant / Hotel / Cuisine: Spanish
Having been awarded its first Michelin star, The Halkin hotel's restaurant Ametsa is pairing the earthy flavours and techniques of Spain's Basque region with modern, surprising twists featuring locally-sourced and organic produce from land and sea. The restaurant's interior was designed by London-based Ab Rogers Design, taking inspiration from the original Arzak restaurant in San Sebastian, Spain, which holds three Michelin-stars. Ametsa also has a Private Dining Room that can be reserved separately for an intimate gathering of up to 30 guests or in conjunction with the restaurant for a larger function accommodating up to 70.
The Ritz London
St James / Restaurant / Hotel / Cuisine: British
Dine like a king in the luxurious opulence of The Ritz Restaurant's dining room. This London institution boasting spectacular chandeliers, ceiling frescos and neoclassical statues, was awarded a Michelin star in 2016. Executive chef John Williams MBE's contemporary cuisine combines French staples with British ingredients: think goose liver terrine and tournedos beef with truffle. Dining here is a bit like taking a journey back in time: the famous and the fashionable have all passed from here, from Churchill to Charlie Chaplin.
Outlaw's at The Capital
Knightsbridge / Restaurant / Hotel / Cuisine: Seafood
Seafood lovers in a mood for a treat should look no further than Outlaw's. The Capital Hotel's Michelin-starred restaurant offers some of the best seafood dishes in London: the fresh fish is caught predominantly around Cornwall, and then reinvented by skilled head chef Tom Brown. The restaurant also features a few meat dishes and a whole vegetarian menu. With a cellar full of top-notch wines and a really good-value lunch menu, Outlaw's is a well-kept secret worth telling your friends about.
London Bridge & Bermondsey / Restaurant / Cuisine: British
A unique dining concept, Story offers a nostalgic journey through bold British flavours. Having worked with chefs including Tom Aikens and Rene Redzepi of Noma (voted best restaurant in the world), Tom Sellers crafts tasting menus filled with rich, statement flavours. Designed to evoke a passion for both food and creativity, guests are all invited to leave a book behind when they visit Story restaurant: becoming a part of the story themselves.
Galvin at Windows
Mayfair / Bar / Restaurant / Hotel / Cuisine: French
Situated in the heart of Mayfair and overlooking Hyde Park, the Hilton is a luxurious hotel with over 250 rooms. Positioned centrally it's perfect for London's famous attractions and sights. Perhaps even more impressive from Windows is London by night - an awesome kaleidoscope of city lights. If you're looking for a special place to treat your loved one or friends, Windows Bar has got to rank up there as one of the top venues to choose from.
Mayfair / Bar / Restaurant / Cuisine: Indian
Atul Kochar's Indian restaurant in Mayfair has held a star since 2007. Black walls & stunning lighting create a mesmerizing space. The cocktails I started with were an indication of things was to come, combining East & West with surprising results. I found the food exquisite, delicately infused with strong Eastern flavours. The vibrant sauces & marinades draw amazement, interacting beautifully on outlandish plates & slates. Benares is somewhere to experience a memorable, sexy taste of the East.
Mayfair / Bar / Restaurant / Cuisine: Indian
Holding onto its Michelin star for a third consecutive year, Tamarind has been voted by fellow restauranteurs in - Hotel & Restaurant Magazine's 2003 Awards - as 'Indian Restaurant of the Year'. Featuring an eclectic array of dishes centred around the native tandoor ovens in which breads, meats, game, fish and shellfish are cooked in the North West Indian style, Tamarind continues to explore the sub-continent.
Knightsbridge / Restaurant / Cuisine: French
Treat yourself to some exquisite modern cuisine at Céleste, a Michelin-starred restaurant opposite Hyde Park. The Lanesborough hotel's elegant restaurant boasts a richly-decorated dining room illuminated by a spectacular glass roof. The refined menu by acclaimed Chef Eric Frechon and Executive Chef Florian Favario features European classics with an experimental twist. Seasonal ingredients are reinvented in captivating dishes: a treat to the palate and sight alike. A multiple award-winning afternoon tea is also available.
Mayfair / Restaurant / Cuisine: Indian
A London institution, Veeraswamy has been showcasing classical Indian food since 1926. The oldest Indian restaurant in the UK, this culinary landmark was awarded a Michelin star in 2017. Its opulent Raj-inspired interiors set the scene for a sophisticated menu where classical recipes embrace gastronomic innovation. Different Indian regions are covered, with an attention to dishes served in palaces and on special occasions. Conveniently located close to Piccadilly Circus, in London's West End, the restaurant also offers a special pre and post-theatre menu.
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